Oregon Pinot Noir Strain
Oregon Pinot Noir has a highly euphoric and uplifting effect, making it perfect for mood enhancement.
Flavors
Common Usage
Effects
Growing Info
How to Grow the Oregon Pinot Noir Strain
Growing the Oregon Pinot Noir strain is a rewarding task. This strain is predominantly sativa, growing best under warm and sunny conditions. Regular trimming is essential to ensure proper airflow and light penetration.
The History and Genetics of Oregon Pinot Noir Strain
Oregon Pinot Noir is an 80/20 sativa-dominant hybrid, a cross of Hawaiian Purple Kush and Pitbull. It was bred among the grapes in an Oregon Pinot Noir vineyard, and its deep purple buds and grape flavors certainly pay homage to its namesake.
Oregon Pinot Noir Strain: Aroma, Flavor & Appearance
Oregon Pinot Noir presents a delightful flavor profile featuring grape, violet, and tobacco notes. Its aroma includes grape, nutty, and skunky tones. Visually, Oregon Pinot Noir buds are medium-sized, arrowhead-shaped, and forest green with rich purple undertones, dark amber hairs, and a frosty layer of chunky crystal white trichomes.
Medical Benefits of Oregon Pinot Noir Strain
Oregon Pinot Noir is favored for its medical benefits. Reviews suggest it helps with nausea, pain, and lack of appetite. Thanks to its potent effects and high THC content, it is also useful in treating glaucoma, anorexia, anxiety, chronic pain, eye pressure, and PTSD.
Main Effects of Oregon Pinot Noir Strain
The main effects of Oregon Pinot Noir include feelings of euphoria, hunger, and upliftment. It’s known to make users happy and relaxed. These uplifting effects make Oregon Pinot Noir a popular choice for those seeking to enhance their mood.
Potential Side Effects of Oregon Pinot Noir Strain
Negative effects reported for Oregon Pinot Noir include dizziness, dry mouth, and dry eyes. Starting slow is key to experiencing a balanced and enjoyable high.
