Buddha Syrup Strain
Discover the soothing effects and fruity flavor profile of Buddha Syrup. Ideal for relieving chronic pain and stress.
Flavors
Common Usage
Effects
Growing Info
How to Grow the Buddha Syrup Strain
Growing Buddha Syrup strain is relatively easy, making it ideal for both new and experienced growers. This autoflowering strain has a quick flowering time and can be grown both indoors and outdoors. The plants tend to be short and bushy, with a high resistance to pests and mold.
The History and Genetics of Buddha Syrup Strain
Buddha Syrup is a heavy-hitting cultivar from Buddha Seeds. This sweet and fruity strain combines indica genetics to create an autoflowering delight. Although the exact genetic lineage is unknown, the strain contains a mix of indica and ruderalis.
Buddha Syrup Strain: Aroma, Flavor & Appearance
Buddha Syrup has a fruity profile with notes of ginger and elderberry. It offers thick smoke, and its flavor is further described as fruity with hints of ginger and elderberry. The aroma is a pleasant mix of berries and spicy earthy tones. Visually, the strain features oversized fluffy and airy forest green nugs with deep amber hairs and chunky frosty white crystal trichomes.
Medical Benefits of Buddha Syrup Strain
Buddha Syrup is known for its medicinal benefits. It’s an ideal strain for those seeking relief from chronic pain, depression, insomnia, nausea, and stress. Its effects make it great for increasing appetite and alleviating various symptoms. With a moderate THC level of 10-15%, it is suitable for patients of all experience levels.
Main Effects of Buddha Syrup Strain
Buddha Syrup offers a relaxing full-body high that is calming and can quickly turn sedative. Users report feeling sleepy, relaxed, happy, hungry, and uplifted. It is perfect for unwinding at the end of the day and ensuring a good night’s sleep.
Potential Side Effects of Buddha Syrup Strain
The most common negative effects of Buddha Syrup include dry mouth and dry eyes. Moderation is advised to avoid any discomfort. Start slow to enjoy a balanced and pleasant experience.