Big Skunk Korean | Cannabis Strain Review
Feel talkative, hungry, and creative with Big Skunk Korean strain. Known for aiding depression and fatigue.
Flavors
Common Usage
Effects
Growing Info
How to Grow the Big Skunk Korean Strain
Growing Big Skunk Korean can be a rewarding experience for cultivators. This strain is known for its robust growth and generous yield. It has an unclear origin but is believed to come from the western U.S., possibly Oregon. For optimal growth, ensure it receives ample sunlight and regular watering.
The History and Genetics of Big Skunk Korean Strain
Big Skunk Korean is a hybrid strain with a rich genetic background, supposedly a mix of Big Bud, Skunk #1, and Korean genetics. It was used by SOMA in many of his breeding projects and is listed as a parent strain for Somativa, Kahuna, Lavender, and Somango.
Big Skunk Korean Strain: Aroma, Flavor & Appearance
The strain features a strong skunk and flowery flavor profile. Its aroma is notably pungent with skunky undertones, making it a distinct choice for aroma enthusiasts. Visually, the buds are dense and coated in trichomes, showcasing its high THC content of up to 17%.
Medical Benefits of Big Skunk Korean Strain
Big Skunk Korean is praised for its medical benefits, particularly in helping with depression, fatigue, and lack of appetite. The high THC content makes it effective in alleviating these conditions, providing both mental and physical relief.
Main Effects of Big Skunk Korean Strain
Users report that Big Skunk Korean makes you feel talkative, hungry, and creative. Its uplifting and euphoric effects make it a popular choice for social interactions and stimulating conversations.
Potential Side Effects of Big Skunk Korean Strain
The main reported negative effect is dry mouth. As with any cannabis strain, moderation is key to minimizing adverse reactions. Stay hydrated to mitigate this effect.
