Panna Cotta Strain
Panna Cotta offers a sweet and musky aroma, helping relieve stress, pain, and anxiety, while offering relaxing and euphoric effects.
Flavors
Common Usage
Effects
Growing Info
How to Grow the Panna Cotta Strain
The Panna Cotta strain is a rare and exclusive hybrid from FloraCal Farms. It grows best with organic and sustainable cultivation practices. Due to its 50% sativa and 50% indica genetics, it provides a balanced growing experience.
The History and Genetics of Panna Cotta Strain
Panna Cotta is a hybrid made from crossing Wedding Cake and Sundae Driver. Bred by Cannarado Genetics, it has a THC content of 18.7% and is known for its relaxing, happy, and euphoric effects.
Panna Cotta Strain: Aroma, Flavor & Appearance
Panna Cotta features flavors like vanilla custard, berries, and gas. The dominant terpene is caryophyllene, known for its spicy aroma and anti-inflammatory effects. The buds are dense and frosty with a sweet and musky cookies smell reminiscent of Skittles candy.
Medical Benefits of Panna Cotta Strain
Users report that Panna Cotta helps relieve stress, pain, and anxiety. It’s a popular choice for medical marijuana patients dealing with these symptoms.
Main Effects of Panna Cotta Strain
The main effects of Panna Cotta include feeling relaxed, happy, and euphoric. Users also report feelings of being uplifted, aroused, and talkative.
Potential Side Effects of Panna Cotta Strain
Side effects can include dry mouth and dry eyes. Moderate usage is recommended.