NY Cheeze Cake Strain
This hybrid strain combines sweet and creamy flavors with a balanced high for a unique experience.
Flavors
Common Usage
Effects
Growing Info
How to Grow the NY Cheeze Cake Strain
NY Cheeze Cake is a moderate grower that flourishes in both indoor and outdoor environments. It has a balanced growth pattern due to its 50% sativa and 50% indica genetics.
The History and Genetics of NY Cheeze Cake Strain
NY Cheeze Cake is a unique hybrid strain created by crossing Cheese with an unknown strain. Bred by Mad Scientist Genetics, it features 50% sativa and 50% indica properties.
NY Cheeze Cake Strain: Aroma, Flavor & Appearance
NY Cheeze Cake offers a distinct aroma and flavor profile, mirroring its namesake dessert with hints of vanilla and cheese. It features additional flavors like butter, pine, and tea. Visually, the buds are dense and covered in a sticky layer of resin.
Medical Benefits of NY Cheeze Cake Strain
NY Cheeze Cake is known for its medicinal benefits, often chosen by patients to alleviate symptoms of depression, anxiety, and pain. Its balanced indica-sativa ratio provides both mental uplift and physical relaxation.
Main Effects of NY Cheeze Cake Strain
The primary effects of NY Cheeze Cake include feelings of euphoria, upliftment, and a tingling sensation. These effects make it a popular choice for experienced users seeking a well-rounded high.
Potential Side Effects of NY Cheeze Cake Strain
Common side effects may include dry mouth and dry eyes. Starting with a lower dose is recommended to avoid any discomfort.
