Monkey Bread #1 Strain
Perfect for easing stress and tension, and kickstarting the appetite. Range of potent effects from relaxation to sleepiness.
Flavors
Common Usage
Effects
Growing Info
How to Grow the Monkey Bread #1 Strain
Monkey Bread #1 thrives in a controlled environment with adequate space due to its indica-dominant hybrid nature. It generally flowers in about 60-70 days and offers a generous yield both indoors and outdoors.
The History and Genetics of Monkey Bread #1 Strain
Monkey Bread #1 is an indica-dominant hybrid created by crossing two iconic strains: Grease Monkey and Forum Cut GSC. Bred by Certified Portland, it delivers a unique and robust high.
Monkey Bread #1 Strain: Aroma, Flavor & Appearance
Monkey Bread #1 features a blend of Dutch cocoa, vanilla, peach, and earthy hash aromas. The taste combines chocolate, spice, and shortbread for a rich, delightful experience. Visually, the buds are tapered grape-shaped olive green, adorned with thin light amber hairs and a frosty coating of tiny amber crystal trichomes.
Medical Benefits of Monkey Bread #1 Strain
Monkey Bread #1 offers numerous medicinal benefits. It’s been reported to help with conditions such as chronic pain, insomnia, stress, and lack of appetite.
Main Effects of Monkey Bread #1 Strain
Users of Monkey Bread #1 describe feeling relaxed, hungry, and sleepy. It’s perfect for an evening of winding down.
Potential Side Effects of Monkey Bread #1 Strain
Negative effects reported for Monkey Bread #1 include dry mouth. Moderation is advised to avoid any undesirable effects.