Jungle Cheese Strain
Jungle Cheese delivers a complex flavor, head-spinning high, relaxing and uplifting effects, and medicinal benefits.
Flavors
Common Usage
Effects
Growing Info
How to Grow the Jungle Cheese Strain
Interested in growing the Jungle Cheese strain? This strain is known for its tall growth and flowers in about 60 to 70 days, depending on the phenotype. Jungle Cheese is extremely resinous and offers a generous yield both indoors and outdoors.
The History and Genetics of Jungle Cheese Strain
Jungle Cheese is a sativa-dominant hybrid strain (70% sativa/30% indica) created by crossing the iconic Gorilla Glue #4 and Juju OG strains. Jungle Cheese is known for its delicious cheesy flavor and head-spinning high.
Jungle Cheese Strain: Aroma, Flavor & Appearance
Jungle Cheese has a unique flavor profile combining lavender, cheese, and skunk notes from Leafly, along with citrus, orange, sour, and spicy flavors from Allbud. Its aroma includes cheese, citrus, earthy, fruity, orange, sour, and spicy tones. Visually, Jungle Cheese buds are bright neon green with thin orange hairs and a frosty coating of golden-white crystal trichomes.
Medical Benefits of Jungle Cheese Strain
Jungle Cheese is used for its numerous medicinal benefits. Reviews suggest it helps with lack of appetite, nausea, stress, chronic pain, depression, fatigue, and headaches. Moreover, its high THC levels (20-28%) make it ideal for treating conditions such as insomnia and chronic stress.
Main Effects of Jungle Cheese Strain
The main effects of Jungle Cheese include creativity, energy, and talkativeness as reported by Leafly. Allbud adds body high, calming, happy, relaxing, tingly, and uplifting effects. The complex combination of effects makes it a versatile strain.
Potential Side Effects of Jungle Cheese Strain
Negative effects reported for Jungle Cheese include dry eyes and dry mouth. Moderation is key to avoid any unpleasant sensations. Start slow to experience a balanced and enjoyable high.
