Grilled Cheese Strain
Grilled Cheese delivers uplifting effects and a cheesy, citrusy flavor profile. Beneficial for chronic fatigue and nausea. THC ranges between 18-21%.
Flavors
Common Usage
Effects
Growing Info
The Genetics and History of Grilled Cheese Strain
Grilled Cheese is a hybrid strain resulting from the cross between TGA/Subcool’s Cheese Quake and Colorado Seed Inc.’s Gupta Kush. Known for its cheesy terpenes with a hint of citrus, the strain offers a mellow buzz with meditative Kush elements.
Effects and Medical Benefits of Grilled Cheese Strain
Grilled Cheese provides uplifting effects such as euphoria, focus, and giggliness, followed by a tingly body buzz which is relaxing, yet functional. It offers medicinal benefits for conditions including chronic fatigue, nausea, appetite loss, and insomnia.
Aroma, Flavor & Appearance of Grilled Cheese Strain
Grilled Cheese showcases a flavorful profile of cheese, pepper, and blue cheese. Its scent consists of cheese, citrus, earthy, herbal, and sage. The strain features lumpy dense olive-green nugs with dark amber hairs and dark crystal trichomes.
Potential Side Effects of Grilled Cheese Strain
Negative effects reported for Grilled Cheese include dry mouth, dry eyes, and dizziness. Moderation is advised to avoid these side effects.
