Big Buddha Cheese Strain
Big Buddha Cheese Strain
Big Buddha Cheese Strain
Big Buddha Cheese Strain

Big Buddha Cheese Strain

Notable for potent cheese flavor, excellent for stress and pain relief. Uplifting, euphoria, and focus effects due to hybrid efficacy.

Price(per gram)
$15
THC
18%
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Flavors
Flavors
CheeseBlue CheesePungent
Flavors
Common Usage
StressAnxietyPainMigrainesGI DistressSpinal Cord Injuries
Flavors
Effects
UpliftingHappyCreativityEuphoriaRelaxation
Flavors
Growing Info
Flowers in 8-10 weeks. Suitable for indoor and outdoor, high yield, strong odor.

How to Grow the Big Buddha Cheese Strain

Growing the Big Buddha Cheese strain can be quite rewarding. Originating from a potent Cheese clone crossed with an Afghani indica, it flowers in about 8-10 weeks and offers high yields with proper care. The plant grows tall and has a pungent, skunky-cheese aroma. Indoor growing might be preferable due to its strong odor.

The History and Genetics of Big Buddha Cheese Strain

Big Buddha Cheese originated in England in 1989 and was refined in 2004 by the breeder known as “Big Buddha.” This iconic hybrid strain gained fame after winning the 2006 High Times Cannabis Cup in the indica category. It combines the original Cheese with Afghani genetics, resulting in a potent, high-yielding strain that has become immensely popular in the UK and beyond.

Big Buddha Cheese Strain: Aroma, Flavor & Appearance

Big Buddha Cheese offers an unforgettable flavor profile featuring strong cheese and blue cheese notes with a hint of pungency. The aroma is equally complex, with dominant cheese and earthy smells complemented by floral, spicy, and sweet tones. Visually, the buds are dense and coated in resin, exuding a powerful smell even before consumption.

Medical Benefits of Big Buddha Cheese Strain

Big Buddha Cheese is celebrated for its variety of medicinal applications. Users report significant relief from stress, anxiety, and chronic pain. It is also effective for treating insomnia, migraines, and other conditions. Its high THC content makes it a powerful strain for managing severe symptoms, from chronic pain to GI distress and spinal cord injuries.

Main Effects of Big Buddha Cheese Strain

The primary effects of Big Buddha Cheese include feelings of euphoria, relaxation, and creativity. Users often report feeling uplifted and happy, making it an excellent strain for those looking to improve their mood. However, common negative effects include dry mouth, dry eyes, and occasional dizziness.

Potential Side Effects of Big Buddha Cheese Strain

The typical side effects of Big Buddha Cheese are minimal but can include dry mouth and dry eyes. Some users might experience dizziness, so it’s recommended to use this strain in moderation for the best experience.

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